Type of Agave: Marmorata – Angustifolia
Alcohol: 42-47% alcohol
Production: 100% Artisan
Percentage: 30% Wild and 70% Artisanal Farming 45% Alch.
An eccentric assemblage of the great agave and the only wild dean agave (planted 25 years on average) and the rich Espadín.
Notes: Complex and fresh, with earthy tones of minerals, herbs, roots, and acidic fruit and dry wood taste.